FDARecalled Feb 7, 2024 · #F-0927-2024
Cheddar Conventional (bulk)
Hazard
Class I — serious health risk
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Listeria monocytogenes contamination. Classification: Class I Distribution: U.S. distribution to the following: AR, AZ, BC, CA, CO, FL, GA, IA, IL, KS, MD, NC,NJ, NV, NY, OR, RI, TX, UT, VA, WA, W No foreign distribution.
Product details
- Product
- Cheddar Conventional (bulk)
- Type
- Food
- Manufacturer
- Rizo Lopez Foods, Inc. dba Don Francisco Cheese
- Model numbers
- —
- UPCs
- —